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Recently, it was learned from Hai Di Lao that in order to meet the needs of consumers in the catering market after the winter, Hai Di Lao has launched six new winter products. According to the relevant person in charge of Haidilao, the newly launched products will continue to focus on "geographical indication products" and deeply explore regional cuisine.
We will continue to launch a variety of new geographical indication products this time, bringing consumers a delicious feast of warming and nourishing health. "According to the person in charge of Haidilao, this time Haidilao is launching new Inner Mongolia goat meat for the first time, using the geographical indication product" Inner Mongolia Hanshan White Cashmere Goat "from Chifeng. And another new product of lamb is the "Loess Plateau Beach Lamb Roll".
The new product has achieved good results in the previous trial sales stage, "the person in charge revealed. Taking the winter new product" Thick and Thick Mushroom Soup Pot "as an example, during a one month trial sales test in 180 stores from the end of September to the end of October this year, the cumulative sales volume was nearly 200000 pots.
Song Qing, Executive Director, Vice General Manager, and Director of the Product Committee of Hai Di Lao, said, "Hai Di Lao will launch new products this winter, continuing to carefully select good ingredients from the place of origin for consumers. While meeting the seasonal dietary needs of consumers, we also hope to use delicious food to convey warmth and happiness in the cold winter. In the future, we will continue to increase innovation in the research and development of new products, bringing consumers more surprising and good products
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